The Heritage Buddy

I got up at 4am due to crippling anxiety driven by my OCD, just so I can take on the necessary last minute organising. A taxi my father had booked picked us up at 5:30am to take us to London Gatwick. After getting through security, we had breakfast at Wagamama, then sat and waited for the gate number while I charged my phone in a charging port as it hadn’t charged fully overnight.  I am a nervous flyer; I only had my Frankenstein cat plushie from HMS Belfast as a comfort item, as well as a good book to keep me entertained. My adrenaline kicked in as soon as the cabin door closed and the gangway disconnected. It’s take off I find the most nerve wracking (self-explanatory), but as soon as we were at cruising height, I felt calm, then read a couple of chapters of my book whilst sipping on coffee served by the cabin crew as I didn’t get a chance to buy some at the airport.  Once we had landed, (bounced like Tigger as soon as the wheels hit the runway!!) and got through the process...

Did you know that lavender has been used for many different purposes throughout history? The inspiration for this blog post came from when my mother, who works as a gardener on a private estate, brought home a whole bunch of lavender sprigs for me to harvest and keep the buds for my embroidered lavender bags I like to craft.  Above: My harvesting process and my filling lavender jar on my Instagram story. As we know, lavender is a purple flower that blooms in season from late May through to mid-July, and is harvested from late July through to early September. It is known for its sweet and relaxing scent that is beneficial for stress, anxiety, depression and sleep-related difficulties, which is most commonly used for in this modern day, but can also be infused as a herbal tea. (Yes, lavender is also considered a medicinal herb, there will be more on that later in the post).  Traditional uses of lavender include aromatic (for scent inhalation), carminative (helps relieve flatulen...